2+ Ingredient Banana Pancakes
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, 2+ ingredient banana pancakes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
2+ ingredient banana pancakes is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. 2+ ingredient banana pancakes is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from 2+ ingredient banana pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 2+ ingredient banana pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have 2+ ingredient banana pancakes using 4 ingredients and 5 steps. Here is how you cook it.
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I’ve been seeing these all over the Internet as a healthy pancake alternative and I’m super excited to eat them all the time now! I used blueberries in the pancakes and brown sugar as a topping which was perfect for me.
Ingredients and spices that need to be Make ready to make 2+ ingredient banana pancakes:
- 1 - banana
- 2 - eggs
- Optional ingredients: berries, chocolate chips, nuts, etc
- Optional toppings: maple syrup, honey, sugar, brown sugar, etc
Steps to make to make 2+ ingredient banana pancakes
- Mash a banana into a bowl and mix both eggs to create a batter. Leave some small banana chunks. A fork works just fine.
- Place a nonstick pan over medium heat and coat with either butter or oil.
- Pour 2-3tbsp of batter at a time to create pancakes about 3†in diameter. These pancakes are very thin and won’t be able to flip if they’re too large! (See my mistake photo). Add blueberries/mixins before flipping
- Once the bottom of the pancake is brown, and the top is making small bubbles around the edges, carefully flip the pancake. My best success was flipping without lifting the spatula- slide the spatula under the pancake, and plop it onto the other side.
- Cook until golden brown. Add toppings and enjoy!
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This isn't a total overview to quick as well as easy lunch dishes however its good food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare delicious dishes for your family members without doing way too many square meals on your trip.
So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week 2+ ingredient banana pancakes. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!