Sakkarai Pongal

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Sakkarai pongal. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sakkarai pongal is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Sakkarai pongal is something which I have loved my entire life.

Many things affect the quality of taste from Sakkarai pongal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sakkarai pongal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Sakkarai pongal using 9 ingredients and 7 steps. Here is how you cook that.

#Healthy juniour
It is basically a rice pudding from the state of tamil

Ingredients and spices that need to be Make ready to make Sakkarai pongal:

1. 1 cup long grain rice,soaked and grind
2. 1/4 cup moong dal(dried moong beans) rinsed,soaked 30 minutes
3. 3 cup whole milk
4. 1/4 cup ghee
5. 1/2 cup cashew halves
6. 3 tsp golden rasins
7. 1 1/4 cup grated jagrgey or brown sugar
8. 2 tsp cardamom powder
9. 1/2 cups almonds

Steps to make to make Sakkarai pongal

1. Bring dal and 4 1/2 cup water to boil in a sauce pan.
2. Reduce heat to medium,cook until dal is tender,after than add grind rice and cook for 12-14 minutes.
3. Add milk and cook strring occasionally to prevent scorching until dal is mushy,20-22 minutes.
4. Take another pan heat add ghee then add cashews and rasins until rasins are plump for 2-3 minutes.
5. Add into rice with jaggery and cook until jaggery is melted or pudding is thickened.
6. Garnish with some dry fruits and pista.
7. Serve warm or at room temperature

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So that's going to wrap it up with this special food Steps to Prepare Quick Sakkarai pongal. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!